Italian Bowl – 14.5
Fresh pasta salad, served with pasta penne, pesto, mozzarella and cherry tomatoes.

Crispy Chicken Wrap – 8.5
Wrap with crispy cups and a honey-mustard sauce.

Salmon Wrap – 9.5
Wrap with salmon, arugula, avocado and cream cheese.

Vega Wrap – 8.5
Wrap with grilled vegetables from the oven and hummus.

Carpaccio sandwich – 11.5
A favorite with arugula, pine nuts, Parmesan cheese and your choice of pesto or truffle mayonnaise.

Tuna Melt Sandwich – 9.5
Tuna salad and cheddar on a sandwich from the toaster

Club Sandwich Chicken – 11.5
Made with egg, chicken, bacon, lettuce, tomato and yogurt dressing.

Bouncer – 7
Three fried eggs served on bread from Abbekerk. Optional with cheese, ham, bacon and/or vegetables +€1 per ingredient.

12-hour – 10.5
Two fried eggs and a traditional croquette on bread from Abbekerk. Optional with cheese, ham, bacon and/or tomato +€1 per ingredient.

Croquettes on bread – 9.5
Two artisanal beef croquettes served on bread from Abbekerk.

Sandwich – 4.5
With cheese or ham and cheese (+€1)

Bitterballen – 7.5
8 pieces, served with mustard

Appetizers – 7.5
8 pieces, served with mayonnaise and spicy Samurai sauce

Cheese stalks – 7
8 pieces, served with chili sauce

Chicken bites – 8
8 pieces, served with spicy Samurai sauce

Butterfly shrimps – 7
8 pieces, served with chili sauce

Nachos – 10.5
Served with cheese, jalapeño peppers, guacamole, salsa and sour cream

Snack board – 17.5
Mix of different types of sausage and cheese, olives, nuts, toasts and spreads

Nut mix – 3
Delicious for drinks

Olives – 4
Portion of olives for drinks

Serving fries – 4
Served with mayonnaise

Portion of sweet potato fries – 5
Served with truffle mayonnaise

Breadboard – 5.5
With herb butter and muhammara.

Bruschetta – 5.5
Delicious fresh tomato salad with garlic and herbs on toast.

Caprese – 10.5
Fresh and colorful Italy on your plate with tomato, buffer mozzarella and fresh basil.

Carpaccio – 11.5
The classic with arugula, pine nuts, Parmesan cheese and your choice of pesto or truffle mayonnaise.

Salmon Tartare – 13.5
Marinated salmon with avocado and a soy sesame sauce.

Hamburger — 16.5
100% beef burger with homemade burger sauce, caramelized onion, lettuce and tomato, served on a brioche bun. Optional cheddar +€1 or bacon €+1.

Veggie burger – 16.5
Beyond meat burger with homemade burger sauce, caramelized onion, lettuce and tomato, served on a brioche bun. Optional cheddar +€1.

Fish & Chips – 17.5
English classic. Crispy fries with a breaded halibut fish, served with tartar sauce and mayonnaise.

Captain Ribs – 21.5
Smokey BBQ ribs served with fries and a fresh salad.

Chicken satay – 17.5
As the real captain eats it, with atjar, fresh prawn crackers and fries with satay sauce.

Poké Bowl – 13.5
Made with basmati rice, matching vegetables and served with a soy sesame sauce. Choice of chicken, vegetarian or salmon +€1

Italian Bowl – 14.5
Fresh pasta salad, served with pasta penne, pesto, mozzarella and cherry tomatoes.

Caesar Salad – 11.5
Fresh meal salad with pulled chicken, boiled egg, bacon and a Caesar dressing.

Spaghetti Bolognese – 9.5
The classic, to lick your fingers at.

Fries with snack – 9.5
Choice of a frikandel, cheese soufflé or chicken nuggets.

Children’s Chicken Satay – 9.5
With fresh prawn crackers, satay sauce and fries.

Fruit with Sorbet ice cream – 6.5
Seasonal fruit served with a fresh mix of our sorbet ice cream.

Dame Blanche – 7
Vanilla ice cream with hot chocolate sauce and whipped cream.

Affogato – 6.5
Italian dessert with vanilla ice cream, caramel mascarpone and a shot of espresso.

Apple pie – 4.5
Traditional apple pie from the Koekerij.

Brownie – 4
Traditional brownie from the Koekerij.